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Table 5 pr1887

Published February 12, 2020 at 639 × 422 in Exploring long-term strategies for patients with propionic and methylmalonic acidurias.
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Table 5. Safe levels of protein intake (g/kg/day) recommended by FAO/WHO/UNU for people
with MMA or PA and by the PROP Nutrition Management Guideline project for people with
PA (when metabolically stable*)1,28,29

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